Quiz: random questions

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Smoking and eating junk food make you less vulnerable to oxidative stress:
Alliin is transformed into allicin due to the presence of allinase which is :
Garlic antibacterial activity is always worse than those of synthetic antibiotics
Free radicals are involved in the aging process:
Phenolic compounds that give olive oil its bitter and pungent taste are present in olive leaf extract with higher concentration
Intestinal bacteria can ferment oleuropein and transform it into other bioactive compounds that are easily absorbed
Garlic has a broad-spectrum antibiotic activity
Phenolic compounds found in olive leaf extract are highly bioavailable
Our bodies contain much more bacterial cells than human cells
The inappropriate use of antibiotics has led to

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